REYNARD IVANDER AGUSLIM

“I would recommend Sekolah Ciputra to others because Sekolah Ciputra is a great school that develops the way you think.”

REYNARD IVANDER AGUSLIM
GRADUATED: 2014

1. How long were you in Sekolah Ciputra? Starting from what grade until what grade?
I was in Sekolah Ciputra for 14 years, from PYP A all the way to Grade 12.

2. After graduating from Sekolah Ciputra, where do you study? What is your major?
UNSW Sydney, majoring in Food Science and Technology.

3. What did you do after graduating from university?
I dabbled in a lot of fields, working professionally in Australia as a Production Manager and R&D Assistant Manager in a Yoghurt and Popsicle Company. I also spent some time working professionally in Jakarta as an Application Technologist & Marketing, in one of the biggest Aromatic Chemicals Manufacturers. I also had the opportunity to experience developing businesses in a couple of sectors.

4. What is your current occupation?
I am currently the CEO and Co-founder of Amarion Makmur Global, and a Co-founder of Horei.

5. What product/service do you provide?
Amarion Makmur Global:
Manufacturing partner owned by experts with a decade of experience combined in the industry delivering curated, end-to-end OEM (Maklon) and white-label solutions for scented products (specifically perfumes and air care) and personal care.
We specialise in crafting exceptional fragrances and aromatics for hotels, villas, spas, perfume brand owners, and entrepreneurs who value seamless customisation, consistent quality, and attentive service.
Horei:
Meal replacement with all around nutrition: starting from multivitamins and multiminerals, protein, both prebiotic and probiotics, and fiber. It is formulated to ensure practicality while also benefiting from its multi-nutrient; just pour, shake, and go!

6. Do you use social media to promote your business? If yes, please include the link as well
Yes.
-Amarion Makmur Global: https://www.instagram.com/amarion.id?igsh=azFycXppaDQ0MHY3
-Horei: https://www.instagram.com/horei.official?igsh=MWl1cGM1NXM2MGpjOQ==

7. In what way did Sekolah Ciputra contribute to your job right now?
Sekolah Ciputra contributed to my job in many ways, from teaching me how to conduct proper research to providing a strong foundation in presenting well in front of audiences. It also helped me develop many intangible skills.

8. What was the best thing about Sekolah Ciputra? Tell us something memorable from your time at Sekolah Ciputra
Sekolah Ciputra excels in encouraging students not to just memorise formulas and facts, but more so in problem solving and other aspects outside of academics. This includes intangible life skills, performing and arts, community services, organisational opportunities, and others.
I can’t pick one memorable time at Sekolah Ciputra, but definitely camping trips, opportunities to compete in basketball competitions, theatrical performance, and building a team in OSIS are all memorable.

9. What advice would you give to a graduating student?
Dream big. Make mistakes and learn from them. Do it all, while also living to the fullest!

10. Would you recommend Sekolah Ciputra to others? If yes, what would you say about it?
Yes, I would recommend Sekolah Ciputra to others. I think Sekolah Ciputra is a great school that develops the way you think as opposed to just focusing solely on traditional, memorising style of academics.

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REYNARD IVANDER AGUSLIM

“I would recommend Sekolah Ciputra to others because Sekolah Ciputra is a great school that develops the way you think.”

REYNARD IVANDER AGUSLIM
GRADUATED: 2014

1. How long were you in Sekolah Ciputra? Starting from what grade until what grade?
I was in Sekolah Ciputra for 14 years, from PYP A all the way to Grade 12.

2. After graduating from Sekolah Ciputra, where do you study? What is your major?
UNSW Sydney, majoring in Food Science and Technology.

3. What did you do after graduating from university?
I dabbled in a lot of fields, working professionally in Australia as a Production Manager and R&D Assistant Manager in a Yoghurt and Popsicle Company. I also spent some time working professionally in Jakarta as an Application Technologist & Marketing, in one of the biggest Aromatic Chemicals Manufacturers. I also had the opportunity to experience developing businesses in a couple of sectors.

4. What is your current occupation?
I am currently the CEO and Co-founder of Amarion Makmur Global, and a Co-founder of Horei.

5. What product/service do you provide?
Amarion Makmur Global:
Manufacturing partner owned by experts with a decade of experience combined in the industry delivering curated, end-to-end OEM (Maklon) and white-label solutions for scented products (specifically perfumes and air care) and personal care.
We specialise in crafting exceptional fragrances and aromatics for hotels, villas, spas, perfume brand owners, and entrepreneurs who value seamless customisation, consistent quality, and attentive service.
Horei:
Meal replacement with all around nutrition: starting from multivitamins and multiminerals, protein, both prebiotic and probiotics, and fiber. It is formulated to ensure practicality while also benefiting from its multi-nutrient; just pour, shake, and go!

6. Do you use social media to promote your business? If yes, please include the link as well
Yes.
-Amarion Makmur Global: https://www.instagram.com/amarion.id?igsh=azFycXppaDQ0MHY3
-Horei: https://www.instagram.com/horei.official?igsh=MWl1cGM1NXM2MGpjOQ==

7. In what way did Sekolah Ciputra contribute to your job right now?
Sekolah Ciputra contributed to my job in many ways, from teaching me how to conduct proper research to providing a strong foundation in presenting well in front of audiences. It also helped me develop many intangible skills.

8. What was the best thing about Sekolah Ciputra? Tell us something memorable from your time at Sekolah Ciputra
Sekolah Ciputra excels in encouraging students not to just memorise formulas and facts, but more so in problem solving and other aspects outside of academics. This includes intangible life skills, performing and arts, community services, organisational opportunities, and others.
I can’t pick one memorable time at Sekolah Ciputra, but definitely camping trips, opportunities to compete in basketball competitions, theatrical performance, and building a team in OSIS are all memorable.

9. What advice would you give to a graduating student?
Dream big. Make mistakes and learn from them. Do it all, while also living to the fullest!

10. Would you recommend Sekolah Ciputra to others? If yes, what would you say about it?
Yes, I would recommend Sekolah Ciputra to others. I think Sekolah Ciputra is a great school that develops the way you think as opposed to just focusing solely on traditional, memorising style of academics.